General Work Summary:
职责概述
Raw materials, finished goods and microorganism test
按照具体的要求负责微生物，原料，成品等的检测工作。
Pre-requisites:
任职要求
1. Computer knowledge (word, excel…).
熟练使用电脑相关软件（word，Excel）
2. Good communication skill with highest initiatives attitude.
较强的沟通协调能力，主观能动性强
3. Good team spirit, good organization, rigorous in one’s work,
良好的团队精神、组织能力、严格的工作作风
4. Bachelor degree, master in Food industry with specialization in Quality Control.
学士学位，熟悉食品工业,尤其是质量控制方面
5. English is a plus
具备简单的英语技能优先
Main Responsibilities:
主要职责
1. According to the work plan, do the microbiological and physicochemical analysis
按照工作计划做理化和微生物分析
2. Follow-up test for finished goods
成品的跟踪测试
3. Management of lab samples
管理化验室存样
4. Report for finished goods analysis
做成品的检测报告